The Oxford Artisan Distillery has released their Oxford Rye Whisky Batch #3. Oxford Rye Whisky Batch #3 was aged 17 months in American oak casks before being matured for an additional 19 months in Portuguese Moscatel wine casks, bottled at cask strength [51.2% alcohol by volume – 102.4 proof] and is said to contain notes […]
With Halloween rapidly approaching, Douglas Laing has unveiled ‘The Gauldrons’ [‘bay of storms’] Batch 3 – a Campbeltown blended malt Scotch whisky. The Gauldrons Batch 3 has been bottled at 46.2% alcohol by volume [92.4 proof] and is said to contain notes of salt, smoke and sugar. The Gauldrons Batch 3 is available worldwide for […]
The Glenglassaugh Distillery has released Batch 3 from their Rare Vintage Cask collection, with each of the eight casks being distilled between 1965 and 1986. All eight casks from Glenglassaugh’s Batch 3 have been matured in oak for between 30 and 50 years. Among the notable notes contained in some of the casks are tropical […]