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Whisky-In-A-Can Arrives Just In Time For Summer

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You may not be ready for it in 2017 but it is here for the summer season – whisky-in-a-can. More specifically, four whisky cocktails in cans made by the Finnieston Distillery Company and featuring the distillery’s own blended Scotch whisky [created in partnership with independent bottler Douglas Laing].

Initially soft-launched last year with two cocktails, Finnieston follows that up in 2017 with two additional cocktails, each of the quartet having 5% alcohol by volume and available [in the UK] for $3 per can. They are:

•Finnieston Fling: Scotch, ginger ale, lemon, lime and mint

•Old Fashioned Green Tea: Scotch and green tea

•Scotch on the Beach: Scotch, ginger beer, vanilla and strawberry

•Shanghai Sour: Scotch, lemon and Lapsang honey

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